Some say the king of all breads. Made since ancient times, this bread has only four ingredients: salt, water, flour and the most important ingredient, time. But it’s worth it. This is made with a sourdough starter instead of yeast, which makes it is easier on the digestion and has much more flavour. A real favourite amoungst our customers.
Gorgeous enriched dough made with eggs and sugar – a real treat.
Hot Cross Bun Bread (Seasonal)
Just as lovely as the buns but even lovelier toasted with lots of butter – well spiced as my Dad would have said.
Dark and rich – keeps for ages, great with smoked fish and meat. Yeast-free, this bread contains just rye flour, salt and water.
The most basic of bread made to be special – no yeast, just bicarbonate soda and buttermilk makes these loves rise.
White Farmhouse Loaf/Wholemeal
What more can be said? Basic but beautiful. Proper bread!
Italian bread with a variety of toppings. Perfect for lunchboxes, parties etc.